Step 1. I super love the tater tots casserole, thats my favourite! In a medium bowl, stir together the crackers and French-fried onions. Step 3. Heat the oven to 350 degrees. After cooking meat 30 min, it was only 135 so I cook it 15 more min. Spread into prepared baking dish. Go to Recipe. Think of this Cream of Mushroom Rice recipe like a shortcut risotto- a creamy delicious rice dish that's done in 15 minutes! Stir until combined. Ive used my favorite trifecta of creamy soups herecelery, chicken, and mushroombut feel free to use your own blend or just one flavor! Simmer for about 5 more minutes. To thaw it easily in the fridge or microwave and reheat on the stove or in the microwave. Add the shrimp, garlic, cajun seasoning, and black pepper. This classic casserole owes its comforting creaminess to butter, sour cream, and a can of soup. Pat pork chops dry with a paper towel then evenly season both sides with the salt, pepper, onion powder, and garlic powder. If you are wanting the really retro taste, then you have to sprinkle crushed saltines or Ritz crackers on top at the end with the cheese. Remove the cover and bake for 5-7 more minutes, until the filling is hot and bubbly and the topping is lightly toasted. BroccoliMany Allrecipes reviewers suggest adding fresh or frozen broccoli florets to the mix for a pop of color and flavor. The rice should be soft but not mushy. Reduce heat; cover and simmer 45-50 minutes or until rice is tender and liquid is absorbed. Thanks for sharing this nice keeper. Bake for 45 minutes or until the chicken is done and the rice is tender. Add sliced mushrooms, cooking for 6 to 8 minutes, or until the mushrooms are soft. ", "I made this exactly as written, with the addition of some frozen chopped broccoli," says Reitha. Add the onion, celery, and garlic and continue to cook until the vegetables are tender and the sausage is no longer pink. Cream of Chicken Soup, Cream of Celery Soup, and Cream of Mushroom SoupLike many old-fashioned recipes, this chicken and rice casserole relies on canned soups for rich flavor and creamy texture. Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table. (10-3/4 oz.) Cook on low for 4 to 6 hours (see note). Stir in chicken, rice, soup, sour cream, chives, parsley and thyme. Here are a few tried, tested and true recipes that are also reader favorites! Make sure the rice is well incorporated with the mixture. Combine the condensed soup, water, and onion soup mix; pour over the rice and stir to blend ingredients. Turn into a 2-quart casserole pan which has been coated with Pam. Bring to a boil then turn off the heat. Add the sausage to a 2-quart casserole dish. directions. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Love this recipe! Combine ingredients (except rice) in a stockpot and bring to a boil. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups. Cook the breakfast sausage in a skillet, crumble and drain well. This creamy mushroom rice dish is ready in just 2 simple steps. Stir to combine. A Modern Bakers Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. Wild Rice and Mushroom Casserole. Add flour and heat for 1 minute, stirring to cook the flour. Sharing of this recipe is both encouraged and appreciated. Your email address will not be published. Have your own special recipe to share? . We use cookies to collect information about how you interact with our website and allow us to remember you. Instructions. Sour cream, Monterey Jack cheese, a can of chopped green chiles, and another of cream of chicken soup guarantee a successful supper. Home Casseroles Chicken Casseroles Chicken & Rice Casseroles. Grease sides and bottom of a casserole dish. One click and youll get notified of new videos added to our YouTube account! In a large bowl, combine all ingredients. Get 5 quick-prep meals you can make tonight, Chicken and Wild Rice Casserole with Cream of Mushroom Soup and Lipton Onion Soup Mix, Chicken and Wild Rice Casserole from Scratch, can condensed cream of mushroom soup, NOT diluted, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023. Pour chicken stock and cream of mushroom soup on top of the mushrooms and stir to combine. Add the soup & browned chicken pieces in, stir. Pour into the prepared pan. Thanks for sharing! Stir and cook for 1 minute. packet Lipton Onion Soup & Dip Mix (or other seasoning of choice, see notes below), Optional garnish: chopped fresh parsley or basil. It turned out better than I thought!!! Place the chicken thighs on the rice. Season with the salt, garlic powder and pepper. Saut mushrooms, onion and celery in butter. Our editors and experts handpick every product we feature. Place the cream of mushroom soup, cream of chicken soup, chicken broth, and white rice in a large bowl and mix together then transfer to the . If youre wondering what to make with those pork chops and white rice in your kitchen, this is the recipe for you. Transfer to a prepared casserole dish. Transfer the beef mixture to a baking dish and bake, covered, at 350 degrees F for 1 hour or . Im a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Sprinkle as much pepper as you like over the chicken. Please read our disclosure policy. All rights reserved. This cream of mushroom rice casserole recipe is best served with some protein! Whisk together the soup, broth, rice, garlic powder, dried chives, and onion powder. Directions. In a 2-quart, shallow baking dish, combine broth, soup, 1 tsp paprika, garlic powder and onion powder. All you have to do is mix all of the ingredients together, and place it evenly on the casserole dish for baking. Stir and cook for ~5 minutes or until onions become translucent and mushrooms are cooked down. Here's what you'll need: Chicken BreastsUse a sharp knife or kitchen shears to cut three boneless, skinless chicken breasts into cubes. Saute onions in margarine or butter in the microwave. I heated the rice, water and soup in a pot. Add the rice and basil; toss to mix. This cream of mushroom rice casserole recipe is best served with some protein! 15 ways to use sweetened condensed milk, 17 AMAZING Ways To Cook With Jack Daniel's Whiskey. Freeze cooled casserole mixture in freezer containers. Im making the dinneri cooked the rice before hand because i always have problems with putting rice or noodles in a recipe without cooking them..i just lessin the ciok time. 15 Comforting Casseroles for Spring. Try my, 1 (10.5 ounce) can cream of mushroom soup, 2 tablespoons unsalted butter, cut into 4 pieces. If youre concerned with salt content, feel free to use lower sodium varieties. If you use instant rice for this recipe, it will most likely end up gooey and sludgy because it would be exposed to too much liquid. Taste and season with salt and pepper, if desired. Toss it together at the last minute for a quick weeknight meal, or prep it ahead for your busiest days. I love it that way! It wins major points for ease (I always appreciate a kitchen shortcut), but doesnt sacrifice fresh, homemade taste. Required fields are marked *. "This is an outstanding casserole," raves Paula. Reduce heat; cover and simmer 45-50 minutes or until rice is tender and liquid is absorbed. I didnt even add the cheese..Delicious without the cheese! Preheat oven to 350F ( 176C ) Grease a rectangle baking dish well with a tablespoon of softened butter. Pour the mixture into the prepared baking dish. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Heat a large skillet over medium heat and spray with non-stick cooking spray. The chicken skin doesnt crisp up so if you dont like the texture of soft chicken skin, then remove the skin and cook skinless. Spray a 9x13 casserole dish with non-stick cooking spray. NOTE: Do not dilute the creamed soups. Nutrition information can vary for a variety of reasons. Brown sausage and onion together and drain. Let the casserole cool completely, then cover it with a layer of storage wrap and a layer of aluminum foil. Add the melted butter and toss to combine. In a large bowl, combine all ingredients. Season to taste with salt and pepper. Learn how your comment data is processed. Do not add salt. WaterLiquid (in this case water) is essential to any rice-based recipe, as the rice needs something to absorb during the cooking process. Preheat oven to 375 degrees F and spray a 9x13 pan with non-stick spray, set aside. Can't wait for the leftovers tomorrow!! If you're in the mood to turn up the heat, consider using Pepper Jack. Salsa Verde Chicken Casserole. Preheat oven to 375 degrees F and spray a 9x13 pan with non-stick spray, set aside. Sad it didnt work out for guests, but Im sure my family will enjoy this nice Sunday dinner. You want your cream of mushroom soup to be like gravy and not soup. Spread over the chicken. Also, pre-partially microwave, or sear chicken thighs as we like the chicken crispy (have used deli chicken on sale,)for the same reason, to make sure its cooked through. Store leftovers in an airtight container in the fridge for up to four days. Kind regards, If it turns out good I add it to the rotation. Contest-Winning Chicken Wild Rice Casserole, 35 Thanksgiving Corn Recipes Your Family Will Love, Do not Sell or Share My Personal Information, 2/3 cup condensed cream of mushroom soup, undiluted. I used cooked chicken. Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts. Add the rice, water, and 3 cans of soup to the pan. Drain any fat. ** Nutrient information is not available for all ingredients. Directions. Taste of Home is America's #1 cooking magazine. Ive shared quite a few different chicken and rice casserole recipes over the years from dump-and-bake options to made-from-scratch dishes but this particular dinner is definitely one of my favorites! I poured the hot rice into a roaster, arranged 4 drumsticks and 4 thighs on top. Coat a 9x13 baking pan with cooking spray. The recipe takes advantage of a few shortcuts for quick prep, but adds herbs and vegetables for plenty of fresh flavor. I cut it in half for my husband and myself. Bake for 30 minutes, until bubbly. Its still soupy. First start cooking your rice. A simple Country Pork Chop and Rice Bake is an easy dinner recipe with just 10 minutes of prep. Instructions. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. Copyright 1995-2023 . Cover with foil or a lid and then and bake for 30 minutes; remove the cover and bake 20-25 minutes more. Copy Cat Cracker Barrel Hashbrown Casserole Recipe. Bake uncovered for 30 - 40 minutes. . Since mushroom rice is such an amazingly versatile side dish, try pairing it with these main dishes for a delicious and satisfying meal any day! Add in rice, stir. Recipes, meal planning ideas and more. Wont be making this again. I was making for company and had to order pizza instead because we couldnt wait any longer. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Creamy Chicken and Mushroom Rice Casserole Recipe: 2 weeks ago tasteofhome.com Show details . In a small bowl, whisk together the chicken broth and cream of celery. To manage your email preferences, click here. This information is collected to remember your preferences so as to personalize your browsing experience. Spray a 9 x 13-inch baking dish with cooking spray. Thanks!! Mamaw's Chicken and Rice Casserole is comfort food incarnate. To use, partially thaw in refrigerator overnight. All rights reserved. 2023 NUTMEG NANNY. If you have teenagers that are eating you out of house and home this would be an okay meal to serve. Instead of just plain white rice, this recipe uses beef broth and condensed cream of mushroom soup to add a layer of umami and savory flavor to the rice. Step-by-step. It is also used for analytics and metrics about our visitors on this website in a way that does not directly identify individuals. 3. Enjoy a flavorful mix of rice with this simple cream of mushroom rice casserole loaded with mushroom slices and chopped onions. That simple step is what transforms the rice into a creamy risotto-style dish. Was the chicken really cold? Preheat oven to 350F. I add french fried onions to the top and bake until they are golden brown. Steps. For this cream of mushroom rice recipe, we suggest garnishing just a bit of parmesan cheese on top of the rice. Cover dish with foil and bake for 30 minutes. If you already have cooked chicken, use 4 cups and skip Step 2. Heat the oven to 375 degrees F. In a bowl, mix all the ingredients well before pouring them into your casserole. Mix well. Bring to a boil. if you do only add a pinch of salt. Season the chicken with salt and pepper and sprinkle with the paprika. Easy to follow, tried, tested and loved! It came out perfect! Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. Stir to combine. Add the cream cheese and water to the skillet, breaking up the cream cheese and stirring to make a creamy gravy that coats the vegetables. Ive made the pull pork slow cook made it twice and my brother loves it. * Percent Daily Values are based on a 2,000 calorie diet. This post may contain affiliate links. As always, exact measurements and complete cooking instructions are included in the recipe box at the end of this post: While its possible tocook a casserole with raw chicken, youll needcookedchickenfor this recipe, and a variety of options will work. Step 1. Place your chicken pieces on top of the rice. In a small saucepan, bring rice, broth and water to a boil. Heat in a saucepan, stirring occasionally; add a little water if necessary. The classic ingredients for this chicken and rice casserole are: This chicken and rice casserole definitely hearkens from the days of canned soup mania and it has stayed popular to this day. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Welcome to Nutmeg Nanny! Serve with additional Parmesan cheese, if desired. The cheese gives it a nice texture. Simmer for 10 minutes. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. A homestyle Tex-Mex casserole is all it takes to gather the whole family around the dinner table. Loved this. When the wild rice is cooked, drain it well, then stir into the chicken mixture. Get 5 quick-prep meals you can make tonight, Dump-and-Go 4-Ingredient Baked Pork Chops, can condensed cream of mushroom soup, NOT diluted, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023, If you dont want to use onion soup mix, you can, Brown rice has a much longer baking time than the long grain white rice, so. can (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup. Place the chicken pieces on top of the rice mixture. Hi Carla, Other types of rice will need longer. Bake in preheated oven until the rice is tender and the chicken is cooked through, 1 hour to 75 minutes. Lastly, add in 1/3 cup freshly shredded gruyere cheese and stir to incorporate. In a separate bowl, mix together the cream of chicken soup, sour cream, cream cheese, cottage cheese, onion powder, and garlic powder. Preheat oven to 375 degrees. Pick the most convenient method for you: Any good Southern casserole starts with condensed soup and is finished with a buttery, crunchy, Ritz cracker toppingand this recipe certainly delivers! In a large bowl, stir together the cooked rice, sour cream, soup, and green chiles. Cool 10 to 15 minutes before serving. It is easy but it doesnt have that much flavor and it is heavy, really heavy. IF you are using chicken without the skin, immerse the chicken into the soup and cover it completely so that the chicken doesnt dry out. spoonfulofflavor.com Gaysha Lee. Will make this one again. Place the uncooked rice in the baking dish. Whisk together until completely combined. Stir in chicken, rice, cream of mushroom soup, sour cream and herbs. Transfer to the prepared dish. Add remaining 1 Tbsp. Cover with a lid or with kitchen foil and bake in the oven for 45 minutes, or until the rice is tender. For long-grain rice varieties, you can try, . It will crisp up more! I find that chicken thighs cook up the best in this recipe as chicken breasts can dry out. Mamaw's Chicken and Rice Casserole is fantastic as it is, but it lends itself to substitutions and variations. I cooked it in a 913 pan covered in tinfoil for 55 minutes. Transfer to a greased 13x9-in. 9 / 65. Preheat oven to 350F. Cover and bake in the preheated oven for 1 hour. Could I make this in an electric skillet with a glass lid? Super easy to make and my picky 8-year-old son loves it too! Home | What We're Eating | Country Baked Pork Chops and Rice, published on Jun 12, 2020, updated Jan 09, 2022. Add the chicken, salt, and pepper and mix to combine. Place the chicken on the rice mixture. Joyce from Australia . "It was delicious!!! Please rate this recipe in the comments below to help out your fellow cooks! Learn how to make, store, freeze, and serve this easy chicken and rice casserole: This recipe may be rich in flavor, but it's made with deliciously cheap ingredients. 1-1/2 cups milk. Need proof? This is your grandmothers old school chicken and rice casserole elevated! Cook chicken for 3 to 4 minutes per side, until no longer pink and cooked through. Required fields are marked *. Add a bit of thyme or fresh herbs to the water while cooking for extra flavor. Pour the chicken broth over the rice. Stir cream of mushroom soup, salt, pepper, frozen peas, and cup of shredded mozzarella together. Please view my photo use policy here. Depending on the type of rice you are using, the time can take longer. Theres no need to brown the chops in a skillet or to boil the rice ahead of time. Add the shredded chicken and rice and stir to combine. 2 large onions, chopped1/4 cup margarine or butter2 packages (10 ounce size) frozen chopped broccoli1 1/2 can cream of mushroom soup3/4 pound Velveeta cheese, cut into small pieces1 cup cooked rice. Try out some of our helpful tips below, and find out which one suits your taste! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Parmesan cheese has that sharp, tangy, and slightly nutty flavor that pairs well with this rice dish. like fresh green beans, peas, diced carrots, or even broccoli. Making chicken and rice casserole is SO easy you wont believe it! If you dont like a strong onion flavor or if you dont want the chops too salty, use just a portion of the seasoning (not the whole packet). Pour mixture into greased casserole dish. Its so easy to make this cream of mushroom rice recipe at home. We have always cooked the rice partially,{10 minutes or so) and then continue with the recipe. Try out some of our helpful tips below, and find out which one suits your taste! Taste of Home is America's #1 cooking magazine. Im using a 913 glass casserole dish. Delivered from our family to yours. Place in the oven for 45 minutes. Please leave a comment on the blog or share a photo on Instagram using the hashtag #nutmegnanny. I did alter the recipe a bit.I only used 1 can of mushroom soup, but I used a whole envelope of onion soup mix. I just followed recipe and put it in at 375 for an hr. Cook the rice according to the manufacturer's instructions. When the onions are clear, add broccoli and stir until broccoli is very hot; pour this into a large bowl and add mushroom soup. I always use double water 2 cups rice ill add like 4-5 cups wateri like my rice soupy great recipe thanks for sharing. In a medium-sized mixing bowl add instant rice, cream of mushroom soup, cream of celery soup, cream of chicken soup, and 1 can of water. In a fry pan, saute the onion and celery in the oleo (butter or margarine) until soft. Made all in one dish, its an easy clean-up for any night of the week; youre going to love adding this chicken and rice casserole to your dinner rotation! Either way, we guarantee that both mushrooms will really bring out the delicious savory flavors of this rice recipe. Nutritional information will vary with brands of ingredients used and the cut of chicken. Transfer to a greased 13x9-in. Step 1 Preheat oven to 350 and grease a 9"-x-13" baking dish with oil. Serve your cream of mushroom rice in a bowl or plate and garnish with parsley. Grease a 9 x 13-inch baking dish or spray with nonstick cooking spray. Heat a large pot on medium high heat. Preheat oven to 350 degrees F. Spray the inside of a 3-quart casserole dish with cooking spray; set aside. Skin on or skin off chicken is another choice that is up to you. Here are a few ideas to spark your creativity: Rotisserie ChickenTo make things even easier on yourself, you can forgo cooking and cubing chicken breasts in favor of adding shredded rotisserie chicken. This can be a really affordable meal for your family as you can skip the chicken breasts and use cheaper cuts like chicken thighs and legs if you want. We did need to bake for nearly an hour to get the pork chops up to 150 degrees. Just one can of cream of mushroom soup as the base, some instant rice and some broth or water and youve got a side dish that will be on your menu rotation all year long! 2. Step Two: In a skillet warm olive oil on medium heat. Recipes.net uses cookies to improve your experience and to show you personalized ads. To manage your email preferences, click here, 1 Pour rice into the casserole dish and spread evenly over the bottom. If the chicken has skin and I prefer it that way you can gently set the chicken on top. more recipes like cream of mushroom broccoli rice casserole, 15 MINUTE CHEESY RICE WITH HAM & BROCCOLI, CREAMY BROCCOLI, CHEDDAR, AND RICE CASSEROLE, 15 Minute Cheesy Rice With Ham & Broccoli, 9 Savory Pumpkin Recipes To Make This Fall, Sweet! I then sprinkled some salt on the rice and Montreal Chicken spice on the chicken. The dish last us for 2 days. Broccoli Wild Rice Casserole, Easy Tuna Noodle Casserole, and Mexican Butternut Squash Casserole. The family always enjoys it. Bake at 350 degrees for 30 minutes. I'm a baker who loves to bake with alcohol! In the base of your slow cooker combine the rice, diced chicken, chicken stock, carrots, onion, garlic, salt, and pepper. Top with parmesan cheese and serve. Adding in raw meat would affect the cooking time of the dish so try to cook the meat just a little bit so it evenly bakes with the rest of the ingredients. As always, specific measurements and complete cooking instructions are included in the printable recipe box at the bottom of the post. 3 stars for the good concept. This is Delicious! olive oil in pan and saut onions, mushrooms and garlic over medium heat. Season your chicken with your desired amount of kosher salt, black pepper, and garlic powder. baking dish., Cover and bake 30 minutes.Uncover and stir; bake until bubbly and rice and vegetables are tender, 20-25 minutes. Let stand for 5 to 6 minutes and then fluff with a fork. Here you will find deliciously simple recipes for the every day home cook. It reminded me of a good creamy risotto without all of the time and stirring. Looking for a comforting, easy, and delicious dish that will satisfy everyone at the table? Just pulled it out of the oven and only the edges were cooked, the rice in the middle totally uncooked, so back in it has gone. Read more about me. It was a huge hit and will definitely enter our dinner rotation. Meanwhile, in 3-quart saucepan, melt butter over medium heat. I've never met a cocktail that I didn't like. Comment * document.getElementById("comment").setAttribute( "id", "a38c21048fb717ca1d8de5cab9c93a23" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. This post may contain affiliate links. Stir in evaporated milk or cream/milk. Preheat the oven to 400*. Additionally, if you want a classic chicken dish, then this simple baked chicken thighs will also give you that same satisfaction. This makes a FULL pan. Store in the freezer for up to three months. In addition to being very delicious, this meal is also very economical to make! My mom used to make it years ago but cant remember how now. Preheat oven to 350F. How to cook: Preheat oven to 350 F. Preheat oven to 350 F. For Chicken: In large frying pan, melt canola oil and butter, and get hot, but not smoking, over medium heat. Measure 3 cups of dry instant rice and cook according to package instructions, set aside. Whisk together the soup, broth, rice, garlic powder, dried chives, and onion powder. Dont use parboiled, dont use brown, dont use medium grain. Pour into a large buttered 913 or deep large lidded casserole dish. Add soups and 1 1/2 c. shredded cheese; stir to mix thoroughly. Spread chicken in the bottom of the dish. Empty both soup cans into a bowl and I added a little cooking Sherry, Pinot Grigio, chicken broth and onion soup mix stirring it all in together. I heated the rice, water and soup in a pot. Carefully check the dish and be sure the rice is underneath . Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, Mamaw's Chicken and Rice Casserole Ingredients, Chicken and Rice Casserole with Potato Chip Topping, Rotisserie Chicken and Stuffing Casserole, Broccoli, Rice, Cheese, and Chicken Casserole. Preheat oven to 375. ButterBecause doesn't butter make everything better? Step 2. Im too tired to spend time in the kitchen today! Pat the pork chops dry; place on top of the rice. Stir. The chicken was straight from the fridge, I think it was probably just a combination of my oven, timing The bottom line, so delicious. Whip up these baked pork chops and rice for those nights when you need a hearty and satisfying meal with minimal effort! From my home to yourshappy cooking! Stir to combine. Sprinkle over the top of the casserole. Cover the dish and bake in a 350F oven for 20 minutes. Home > Recipes > Side Dishes > Easy Mushroom Rice. Submit Your Recipe Today! Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. Recipes like our Broccoli, Cheese & Rice Casserole and Creamy Cabbage Casserole are . Stir chicken, water, rice, cream of chicken soup, cream of celery soup, and cream of mushroom soup together in the prepared casserole dish; season with salt and pepper. If youd like to add a little garnish for extra pops of flavor, here are some great topping ideas: Any leftover chicken and rice casserole can be stored in an airtight container, in the refrigerator for up to 3 days. Serve this deliciously creamy mushroom rice casserole with some tender baked pork chops for a filling meal. Preheat oven to 400 degrees and spray a 9x13 baking dish with vegetable oil spray. We recommend pre-cooking the meat first before combining it with the rice mixture. Thanks for your inspiration . I prefried the chicken in frying pan, sprinkled pepper on chicken. I use 1 chopped onion and only 1 pkg of broccoli and it has a great consistency. I only have brown rice, should I par boil it first??? Cover and bake 30 minutes. Preheat your oven to 400 F. Then remove the cover and continue baking the casserole for about 5-7 more minutes. Pat the pork chops dry; place on top of the rice. IF you use these types you will have to cook them longer. All Rights Reserved. As an Amazon Associate I earn from qualifying purchases. Let stand for 5 minutes. Chicken goes into long Pyrex and cover chicken in that wonderful sauce. Lightly spray a 913-inch pan with cooking spray. Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. Use only long grain white rice that cooks in 15-20 minutes on the stove top. Preheat oven to 350 degrees. Saut onions, garlic, celery, and mushrooms in butter in a large skillet over medium heat for about 3 minutes until softened. Diabetic Exchanges: 2 starch, 2 lean meat, 1 fat. Fluff the rice with a fork and serve with the pork chops. Add the ground beef and sausage, breaking up into small pieces until browned though.